Customer reviews for T-Swirl Crepe

Avg. Customer Review (3.5 Stars):
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Gluten free crepes in Ft. Lee, New Jersey, Jan 31, 2018
reviewer: GFTS from ,
The batter used to make crepes at T-Swirl Crepe is 100 percent gluten free, but it is important to note that not all of the toppings/sauces/marinades are gluten free. Information regarding specific ingredients is available in the restaurant, and modifications can be made to create a totally gluten free crepe. The menu features sweet and savory options. Some examples include: chocolate with nuts, blueberry cheesecake, egg-white mushroom spinach, and BLT. Be sure to verify all ingredients when ordering. Smoothies and specialty iced tea drinks are also offered. Learn more about T-Swirl Crepe here:

Showing 1 to 1 of 1 reviews

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