|Noglu is a gluten free restaurant in Paris with a menu made up entirely of gluten free dishes, breads, and pastries, offering "gluttony, gluten free." Many of their dishes are also lactose free, for those who have multiple intolerances or dietary restrictions. The entire staff at Noglu receives training upon hiring about the type of preparation needed for entirely gluten free dishes. The menu varies depending on food supply and the creativity of the chef, but they generally offer a fish, meat, or vegetarian dish with vegetable sides. They also offer takeaway dishes like mint peas and quinoa salad, as well as cookies, muffins, cheesecake, and freshly squeezed juices.