Customer reviews for Tulip Noir Cafe



 
Avg. Customer Review (4.0 Stars):
 
Number of Reviews: 1  



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Gluten free dining at restaurant in Indianapolis, Indiana, Jul 07, 2015
reviewer: GFTS from
At Tulip Noir Cafe the menu changes seasonally, however you can always expect to find a selection of gluten free, dairy free, and vegan options. All of the ingredients are fresh, local, natural, and mostly organic. While the staff is sensitive to the allergies/special dietary needs of customers, this is not an entirely gluten free establishment. Some of the gluten free options on the current menu include the spring omelet, lemon coconut creme waffles, spring sprout salad, and spring veggie fritters. The soup of the day is also usually gluten free and vegan. It is advised that you notify the wait staff of your specific dietary requirements. This restaurant is open for breakfast and lunch only. Take a look at the spring menus here: http://tulipnoircafe.com/menus/menu


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