Gluten, dairy, nut, corn, soy (and of course wheat)-free communion wafers are available at all services. Communion is the 1st Sunday of the month at the 9:30 am and 11:00 am services, and every week at the 8:15 am and 11:02 am services. The 8:15, 9:30, and 11:00 services are in the sanctuary, and the 11:02 is a contemporary service in the gym. The gluten-free wafers are kept separate from the other communion bread, and when you come up to receive communion, you simply come to a line with a pastor and request gluten free communion. They will get the tray from the altar, which contains the gluten free wafers and a separate cup and allow you to serve yourself by taking a communion wafer and dipping it in the cup. In this way, the servers don't touch the gluten free elements after touching the regular communion bread. They've thought of everything: procedures are in place to avoid cross-contact with gluten when placing the GF communion out and putting it away. Also, the regular gluten-containing communion bread is dairy-free. The United Methodist Church practices open communion, which means that you do not have to be a member of this congregation or this denomination to partake. It's beautiful to feel so included. Highly recommended!