Origin Kitchen and Bar located in Dallas, TX serves brunch and dinner. For brunch, gluten free buns are available for $2.50 and can be substituted so the sandwiches and burgers can be enjoyed as gluten free. Some things to try are the BLT, the grass fed burger, or the Diamond Head with blackened salmon, pesto and arugula. There is also a selection of salads that, although not marked as gluten free, do not appear from the listed ingredients to contain any gluten. For example: the chicken avocado salad with mango, almonds, spring mix and garlic chutney; or the Regular with chicken, spinach, brussels sprouts, onions, pecans and honey vinaigrette. Talk to the manager about your dietary requirements to ensure food safety. For dessert there is a paleo dark chocolate ganache tart made with almond and coconut flour. Not a dedicated establishment, cross contamination can occur. View the menu online here: http://originkitchenandbar.com/menu