My boyfriend and I were out running errands. I haven't eaten here since I went gluten free and dairy free. My boyfriend is soy free so options here were few. The thing is the manager, Paul came out to our table after we explained our food allegries to Eric our waiter. He was great. He had spoken to the chef and explained what our 2 options were because of soy free. The meal was good but the service was amazing. We felt so taken care of and they made sure that everyone was clear on the options so we didnt get sick. The customer service was wonderful. The gluten free is part of the regular menu here not a different menu. It's just great to know there is a chain restaurant that is willing to take care of their customers no matter what food allegries they have. I have not encountered this at all restaurants I have been to. Great place, outstanding service.