Andina in Portland is a Peruvian restaurant with a gluten free menu. The gluten free menu is extensive, having an especially large tapas menu with vegetarian and meat-based dishes. Many of their larger lunch and dinner entrees are naturally gluten free as well, so diners will have lots of options here.
Andina has worked with the gluten free and celiac communities for several years to ensure safe dining for their guests. Peruvian foods are naturally gluten free friendly so it's easy for the restaurant to avoid cross contamination as they do with specified cooking equipment, knowledgable staff, and their dedicated menu.