I dined at Blu Duby for my 1 year anniversary. I am a gluten free vegetarian and always have to research the menus before dining anywhere. It is always so exciting when you come upon a menu that has those special gluten free or vegetarian listed items. That being said, it is not often that you have items listed BOTH gluten free and vegetarian at the same time!
There were so many options, you know it's a great place when you have more than one thing to choose from!
I went with the vegetarian spring rolls to start. My entree was the sweet potato and goat cheese risotto. To die for!
There is no doubt in my mind that I would go back there many times to try a variety of different things.
The price is a tad higher but you get exactly what you pay for. The portion sizes are perfect.
It was absolutely delicious.
I learned after doing a review on trip advisor that they offer gluten free bread to start as well. We did receive bread, but I didn't bother asking if there was a gluten free option. They mentioned that they have gluten free intolerance in their family so it is a struggle they understand.