It is very satisfying to walk into a restaurant and have no concerns about finding a wonderful selection of gluten free foods to choose from. Everyone from the hostess and wait staff to the chef and manager knew what was needed for someone with Celiac Disease to eat safely as well as very enjoyably.
The Gluten Free menu was extensive, but had no pasta options. Salads, soup, fish, steak, chicken entries, starch and veggie sides, and even dessert was listed. A child's options appeared on the menu. Takeout is available.
Enjoyed the house salad, Parmesan dressing, no croutons, Sirloin Marsala with garlic mashed potatoes immensely, leaving no room for dessert. My companion enjoyed Chicken Bryan.
The friendly atmosphere and pleasant surrounding made this dining experience very satisfying.
We went to the outlet in Grandville, MI, a SW suburb of Grand Rapids. Another outlet is located 4061 28th Street SE in Kentwood. 616-940-9865