Mauna Kea Beach Hotel's Manta and Pavilion Wine Bar
Avg. Customer Review (5.0 Palms):
True 1 5 5.0 Palms
Number of Reviews: 1

Review Type: Restaurant
Location: 62 Mauna Kea Beach Drive Waimea HI 96743
Dedicated GF: No
Phone: (808) 882-7222
Website: http://www.prin[...]-hotel/lux


Map It

Review Spacer Add your own Mauna Kea Beach Hotel's Manta and Pavilion Wine Bar review to the ones below

Gluten-Free Birthday on the Big Island of Hawaii,
October 25, 2010

5.0 Palms
5.0 Palms
I celebrated a special birthday last month at this gorgeous restaurant, the Manta and Pavilion Wine Bar. The setting of this restaurant above the beach, facing due west, offers some of the best sunsets you can imagine. It also offers a Celiac or gluten-intolerant person a wonderful variety of safe food choices, beginning with the appetizers all the way through dessert. The wait staff was totally educated on gluten-free eating and guided me through my entire meal selection without a hitch. It's always scary for me to put my life and health in the hands of a waiter or chef, but after a thorough conversation with our darling waitress, I knew I was in good hands. Just make sure to ask lots of questions and let the concierge know when you make the reservation that you are gluten-free. Another beautiful basket of warmed gluten-free bread arrived at the table, along with a wonderful tapenade that I could eat. My bowl of squash soup was perfect and I ate every drop in the bowl. My entree was truly memorable and well-suited for a birthday dinner! I ordered the short ribs with a cauliflower coulis and roasted, organic vegetables that were divine. As I savored each and every bite, I kept repeating, "I can't believe this is gluten-free!" Lucky me. In the middle of dinner, the Manta Rays stopped by for a visit. All of us dining on the patio were treated to a show with two Mantas swimming in the Bay, just below under the spotlights - they surely knew they were the main attraction! My birthday dessert was delicious - a beautiful bowl of freshly made macadamia ice cream, fresh berries and whipped cream, along with "Happy Birthday" scrolled around my plate in rich chocolate! Yum I was also treated to a plate of white-chocolate macadamia nuts that were so rich and creamy I had to stop after two. Another portion of the meal to note - The Manta and Pavilion Wine Bar had a wonderful variety of wine to taste by the ounce or glass, as well as some truly delicious Hawaiian cocktails and other adult beverages that are safe for a Celiac - so enjoy! Mahalo!

0 of 0 people found this review helpful. Was this review helpful?  

Review Spacer

Add your own Mauna Kea Beach Hotel's Manta and Pavilion Wine Bar review to the ones above


Businesses marked with a Dedicated Gluten Free icon are DEDICATED GLUTEN FREE ESTABLISHMENTS.