Located at Airpark Plaza, Grill It offers many gluten free options on its menu. They are clearly marked, and most items are naturally without gluten. Here, you can create your own gluten free bowls or salads. There are also several signature options, which include curry mustard chicken with sweet potatoes, grass fed organic gaucho steak, avocado and chicken quinoa, and Caribbean teriyaki chicken salad. Be advised that wraps served here may contain wheat flour, and some sauces or dressings may not be gluten free. Discuss concerns with the server. To see all gluten free dishes, take a look at the menu: http://www.grillitinc.com/#!menu-m/c3a