El Toro Taco is a family-run business in Homestead with a “very good to excellent” Zagat rating for homemade Mexican food. I’d also give our waitress an “excellent” score for the attention she gave to my gluten free requirements. After checking with the kitchen staff several times, she recommended chicken enchiladas made with soft corn tortillas, and replaced the enchilada sauce, which contained flour, with ranchero sauce. Also, instead of serving me tortilla chips and salsa, I was given soft corn tortillas. As they do not have a Gluten Free menu it's important to ask questions about food preparation and ingredients, but I felt safe with the answers and dined well. For a full review of my trip to South Florida, including Everglades National Park, Biscayne National Park, and the Florida Keys, go to www.celiactravelguide.com.