At Fonuts bakery, all donuts are steamed or baked, instead of being fried. Gluten free and vegan options are available here, and these are made using almond flour. Some of the gluten free flavors include: chocolate peanut butter, banana cinnamon, pumpkin, and lemon. This is not a dedicated gluten free facility, but measures are in place to reduce the risk of cross-contamination. You can see all of the gluten free flavors here: http://fonuts.com/flavors/#gluten-free