Gluten Free Restaurant Reviews for New York

Avg. Customer Review (4.4 Palms): 4.0 Palms
Number of Reviews: 244




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Businesses marked with a Dedicated Gluten Free icon are DEDICATED GLUTEN FREE ESTABLISHMENTS.


Showing 1 to 5 of 244 reviews
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5.0 Palms
5.0 Palms
Simply SweetDedicated Gluten Free Facility
Review Type: Bakery
Location: 5742 Main Street, Williamsville, NY 14221
Dedicated GF: Yes
Summary: Simply Sweet is a dedicated gluten free bakery offering brownies, coffee cakes, cookies, muffins, breads, pies, pastries, granola, buns, biscuits, an ...
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5.0 Palms
5.0 Palms
A Better Way Gluten Free Bakery & CafeDedicated Gluten Free Facility
Review Type: Bakery
Location: 6429 Designer Road Lockport, NY 14094. USA
Dedicated GF: Yes
Summary: A Better Way Gluten Free Bakery & Cafe is a dedicated bakery and cafe for rolls, bread, pastries, muffins, cupcakes, specialty cakes, pan cakes, pizz ...
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4.5 Palms
4.5 Palms
The Original Honey's
Review Type: Restaurant
Location: 4300 Maple Road, Amherst, NY 14226
Dedicated GF: No
Summary: A family owned and operated restaurant since 1962, The Original Honey's has many gluten free options and a dedicated fryer for chicken wings, French f ...
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3.0 Palms
3.0 Palms
Adelina's
Review Type: Restaurant
Location: 159 Greenpoint Ave., Brooklyn, NY 11222
Dedicated GF: No
Summary: Adelina's in Brooklyn is an Italian-style restaurant that has some gluten free options. They are clearly marked GF on the menu. Choices include the wh ...
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3.0 Palms
3.0 Palms
Umami Cafe
Review Type: Restaurant
Location: 325 South Riverside Ave., Croton-on-Hudson, NY 10520
Dedicated GF: No
Summary: Umami Café offers quality foods and flavors from around the world. There are several items that are gluten free, or that can be ordered i ...
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Showing 1 to 5 of 244 reviews
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Businesses marked with a Dedicated Gluten Free icon are DEDICATED GLUTEN FREE ESTABLISHMENTS.

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Karen Broussard, Founder and President of GlutenFreeTravelSite

Karen Broussard is the Founder and President of GlutenFreeTravelSite. Karen launched GlutenFreeTravelSite in 2008 after her son was diagnosed with Celiac Disease at a very young age. She and her family found that dining out and traveling could be a real challenge for people following gluten free diets, and she wanted to provide a place where the gluten free community could go to share their experiences first-hand with others.

In addition to heading up GlutenFreeTravelSite, the DINE GLUTEN FREE Mobile App, and the Gluten Free Travel Blog Karen is an Associate Editor of Simply Gluten Free Magazine and volunteers each summer at Camp Celiac in Rhode Island. A graduate of Georgetown University with a degree and career in Marketing, Karen resides with her husband and two sons in the Washington, DC area.

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