Gluten Free Restaurant Reviews for Massachusetts

Avg. Customer Review (4.3 Palms): 4.0 Palms
Number of Reviews: 212




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Businesses marked with a Dedicated Gluten Free icon are DEDICATED GLUTEN FREE ESTABLISHMENTS.


Showing 1 to 5 of 212 reviews
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3.5 Palms
3.5 Palms
Green Lotus Cafe
Review Type: Restaurant
Location: 349 Main Street, Hyannis, MA 02601
Dedicated GF: No
Summary: The Green Lotus Cafe is located on the Cape, and is well known for its vegan and gluten free foods. Be advised that all menu items are vegan, but not ...
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3.0 Palms
3.0 Palms
Flatbread Company
Review Type: Restaurant
Location: 17 Airport Rd., Edgartown, MA 02539
Dedicated GF: No
Summary: The Edgartown location of Flatbread Company is on Martha's Vineyard. Live music and performances can be seen here during the summer. On the menu you w ...
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3.0 Palms
3.0 Palms
Flatbread Company
Review Type: Restaurant
Location: 45 Day Street, Somerville, MA 02144
Dedicated GF: No
Summary: The Somerville location of Flatbread Company can be found at Sacco's Bowl Haven, a well-known local bowling alley. This restaurant proudly uses organi ...
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3.0 Palms
3.0 Palms
Flatbread Company
Review Type: Restaurant
Location: 5 Market Square, Amesbury, MA 01913
Dedicated GF: No
Summary: The Flatbread Company in Amesbury is located at the Upper Mill Yard. Flatbread pizzas are the specialty here, but you can also create your own salads. ...
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3.0 Palms
3.0 Palms
The Lone Wolf
Review Type: Restaurant
Location: 63 Main Street, Amherst, MA 01002
Dedicated GF: No
Summary: The Lone Wolf is strictly a breakfast/brunch restaurant, serving breakfast foods all morning long and into the early afternoon. Traditional breakfast ...
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Showing 1 to 5 of 212 reviews
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Businesses marked with a Dedicated Gluten Free icon are DEDICATED GLUTEN FREE ESTABLISHMENTS.

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Karen Broussard is the Founder and President of GlutenFreeTravelSite. Karen launched GlutenFreeTravelSite in 2008 after her son was diagnosed with Celiac Disease at a very young age. She and her family found that dining out and traveling could be a real challenge for people following gluten free diets, and she wanted to provide a place where the gluten free community could go to share their experiences first-hand with others.

In addition to heading up GlutenFreeTravelSite, the DINE GLUTEN FREE Mobile App, and the Gluten Free Travel Blog Karen is an Associate Editor of Simply Gluten Free Magazine and volunteers each summer at Camp Celiac in Rhode Island. A graduate of Georgetown University with a degree and career in Marketing, Karen resides with her husband and two sons in the Washington, DC area.

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