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Na Zlate Krizovatce
Avg. Customer Review (5.0 Palms): 5.0 Palms
Number of Reviews: 2

Review Type: Restaurant
Location:
16 Za Poricskou branou, Prague, 186 00
, Czechia
Dedicated GF: No
Phone: 222 317 966
Website:
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2 reviews available


Entirely Gluten Free Restaurant in Prague,

Reviewer: from Princeton, NJ - See all reviews by Ken

5.0 Palms
5.0 Palms
Na Zlate Krizovatce serves Czech and international specialties, and is entirely gluten-free. It is located on Za Poricskou branou in Praha 8, about a block from the Florenc metro stop, and just a few blocks from Obecni dum in the old town. We had beef goulash with potato pancakes(me) and salmon with dried tomato salsa (my wife) and a dessert of apple strudel on our first visit, and then returned three days later on our anniversary and had chicken with cream sauce and homemade spaetzle (me) and homemade gnocchi with gorgonzola cream (my wife) and a dessert of cinnamon pancakes with warmed-up berries ("forest fruits") and sour cream. Everything was delicious, including the bottle of Bohemian Sekt that we finished on our anniversary evening. The more expensive of the two evenings cost us just 1000 crowns including the tip, about $53 at the current rate of exchange. The restaurant is below street level on a quiet block and has a nice atmosphere. Our first visit was on a day that we hadn't had lunch and arrived at 3:30; no one else was there throughout our dinner. Our second visit began just a little later in the day (perhaps 4:00), and five other tables had diners by the time we left. Service was good--not overly attentive, but there when we needed it, and of course no smiles; that wouldn't be Czech. I highly recommend this restaurant to anyone on this board who is visiting Prague, or will be within 100 km of Prague.


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100% Gluten-Free Restaurant in Prague,

Reviewer: from Astoria, NY, USA - See all reviews by Erin_Smith

5.0 Palms
5.0 Palms
Czech food tends to be very heavy on the gluten, but this restaurant is 100% gluten-free. They even have gluten-free beer on tap. I was pleasantly greeted by head waiter Jarda who immediately introduced me to Chef Martin. I was the only patron in the restaurant at the time so Chef Martin graciously agreed to let me look around the kitchen where I also met Chef Viktor. During this brief tour, Chef Martin explained that everything in the kitchen was gluten-free and that the restaurant worked closely with the Association of Celiac in the Czech Republic, to learn about gluten-free dietary needs. Traditional Czech food is very heavy on flour and bread products, so Chef Martin told me the the goal of this restaurant was to provide delicious, gluten-free, and traditional Czech food at a reasonable price. GO HERE! You will not be disappointed. It is an amazing way to experience the local cuisine with no worries.


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Businesses marked with a Dedicated Gluten Free icon are DEDICATED GLUTEN FREE ESTABLISHMENTS.