View Stonewood Grill and Tavern gluten-free menu, coupons and locations

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Wildfire Stonewood Grill and Tavern
Stonewood Grill and Tavern is a warm, comfortable, inviting place where guests are provided an exceptional dining experience and the option of selecting from a gluten-free menu. The flavor of hand-cut steaks and market fresh seafood cooked over an oak-burning grill further enhances the dining experience. The restaurant features an ample wine selection with more than 30 wines available by the glass. The gluten-free menu includes appetizer and salad choices, as well as entrees like oak-grilled steaks and market fresh fish, all served with a plentiful selection of gluten-free side dishes.
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Karen Broussard, Founder and President of GlutenFreeTravelSite

Karen Broussard is the Founder and President of GlutenFreeTravelSite. Karen launched GlutenFreeTravelSite in 2008 after her son was diagnosed with Celiac Disease at a very young age. She and her family found that dining out and traveling could be a real challenge for people following gluten free diets, and she wanted to provide a place where the gluten free community could go to share their experiences first-hand with others.

In addition to heading up GlutenFreeTravelSite, the DINE GLUTEN FREE Mobile App, and the Gluten Free Travel Blog Karen is an Associate Editor of Simply Gluten Free Magazine and volunteers each summer at Camp Celiac in Rhode Island. A graduate of Georgetown University with a degree and career in Marketing, Karen resides with her husband and two sons in the Washington, DC area.

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