Gluten Free Reviews of College Dining Services

Currently, we have received reviews of the gluten-free dining options at the following colleges and universities (listed in alphabetical order):

Appalachian State University (Boone, North Carolina)

Auburn University (Auburn, Alabama)

Baptist Bible College (Springfield, Missouri)

Bard College (Annandale-on-Hudson, New York)

Baylor University (Waco, Texas)

Bennington College (Bennington, Vermont)

Berry College (Mt. Berry, Georgia)

Brown University (Providence, Rhode Island)

Butler University (Indianapolis, Indiana)

Chapman University (The Bite Market store nearby the University) (Orange, California)

College of St. Benedict and St. John's University (St. Joseph, Minnesota)

Colorado College (Colorado Springs, Colorado)

Colorado State University (Fort Collins, Colorado)

Cornell University (Ithaca, New York)

DePauw University (Greencastle, Indiana)

DePauw University (Greencastle, Indiana)

Drexel University (Philadelphia, Pennsylvania)

Emory University (Atlanta, Georgia)

Fairfield University (Fairfield, Connecticut)

Georgetown University (Washington, DC)

Illinois State University (Normal, Illinois)

Ithaca College (Ithaca, New York)

Kennesaw State (Kennesaw, Georgia)

Linfield College (McMinnville, Oregon)

Loyola Marymount University (Los Angeles, California)

Miami University (Oxford, Ohio)

North Carolina State University (Raleigh, North Carolina)

Oglethorpe University (Atlanta, Georgia)

Rice University (Houston, Texas)

Southeast Community College (Lincoln, Nebraska)

Southern Methodist University (Dallas, Texas)

Stony Brook University (Stony Brook, New York)

SUNY Potsdam (Potsdam, New York)

Tennessee Tech University (Cookeville, Tennessee)

Texas A&M -- Corpus Christi (Corpus Christi, Texas)

Tulane University (New Orleans, Louisiana)

University of Arizona (Tucson, Arizona)

University of Chicago (Chicago, Illinois)

University of Denver (Denver, Colorado)

University of Georgia (Athens, Georgia)

University of Kansas (Lawrence, Kansas)

University of Maryland (College Park, Maryland)

University of Maryland (College Park, Maryland)

University of Miami (Chartwell's Dining Services) (Coral Gables, Florida)

University of Nebraska (Lincoln, Nebraska)

University of New Hampshire (Durham, New Hampshire)

University of Tennessee (Knoxville, Tennessee)

Vanderbilt University (Nashville, Tennessee)

Vanderbilt University (Nashville, Tennessee)

Vanier College (Ville-Saint-Laurent, Quebec)

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About GlutenFreeTravelSite

Karen Broussard, Founder and President of GlutenFreeTravelSite

Karen Broussard is the Founder and President of GlutenFreeTravelSite. Karen launched GlutenFreeTravelSite in 2008 after her son was diagnosed with Celiac Disease at a very young age. She and her family found that dining out and traveling could be a real challenge for people following gluten free diets, and she wanted to provide a place where the gluten free community could go to share their experiences first-hand with others.

In addition to heading up GlutenFreeTravelSite, the DINE GLUTEN FREE Mobile App, and the Gluten Free Travel Blog Karen is an Associate Editor of Simply Gluten Free Magazine and volunteers each summer at Camp Celiac in Rhode Island. A graduate of Georgetown University with a degree and career in Marketing, Karen resides with her husband and two sons in the Washington, DC area.

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