Gluten Free Restaurant Reviews for New York

Avg. Customer Review (4.5 Palms): 4.5 Palms
Number of Reviews: 217




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Businesses marked with a Dedicated Gluten Free icon are DEDICATED GLUTEN FREE ESTABLISHMENTS.


Showing 1 to 5 of 217 reviews
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3.5 Palms
3.5 Palms
New York University
Review Type: College/university
Location: 70 Washington Square S, New York, NY 10012
Dedicated GF: No
Summary: NYU is definitely improving their gluten free options as more and more changes are coming to the campus. NYU's dining services are provided by Aramark ...
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0.5 Palms
0.5 Palms
Brooklyn Porridge CoDedicated Gluten Free Facility
Review Type: Restaurant
Location: 741 Union Street, Brooklyn, NY 11215
Dedicated GF: Yes
Summary: Brooklyn Porridge Co offers porridge and waffles made with gluten free grains (ie amaranth, gluten free oats, grits, millet). You can choose one of th ...
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4.5 Palms
4.5 Palms
Barcelona Lakeside Bed and Breakfast
Review Type: Hotel
Location: 8223 East Lake Road, Westfield, NY 14787
Dedicated GF: No
Summary: As an Event Planner, we chose Barcelona Lakeside Bed & Breakfast to host our wedding. The Barcelona Lighthouse, peaceful harbor, and beautiful landsc ...
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4.0 Palms
4.0 Palms
California Pizza (in Walt Whitman Mall)
Review Type: Restaurant
Location: 160 Rte. 110, Huntington, NY 11746
Dedicated GF: No
Summary: Had the gluten free pizza. 100% better then their old gluten free pizza.

**California Pizza Kitchen is located in the Walt Whitman Mall ...
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5.0 Palms
5.0 Palms
Popbar
Review Type: Other
Location: 5 Carmine St., New York, NY 10014
Dedicated GF: No
Summary: Popbar Handcrafted Gelato on a Stick in West Village, NYC is a unique shop that sells gelato, sorbetto, and frozen yogurt on a stick. They also have H ...
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Showing 1 to 5 of 217 reviews
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Businesses marked with a Dedicated Gluten Free icon are DEDICATED GLUTEN FREE ESTABLISHMENTS.

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Karen Broussard, Founder and President of GlutenFreeTravelSite

Karen Broussard is the Founder and President of GlutenFreeTravelSite. Karen launched GlutenFreeTravelSite in 2008 after her son was diagnosed with Celiac Disease at a very young age. She and her family found that dining out and traveling could be a real challenge for people following gluten free diets, and she wanted to provide a place where the gluten free community could go to share their experiences first-hand with others.

In addition to heading up GlutenFreeTravelSite, the DINE GLUTEN FREE Mobile App, and the Gluten Free Travel Blog Karen is an Associate Editor of Simply Gluten Free Magazine and volunteers each summer at Camp Celiac in Rhode Island. A graduate of Georgetown University with a degree and career in Marketing, Karen resides with her husband and two sons in the Washington, DC area.

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