Gluten Free Restaurant Reviews for New York

Avg. Customer Review (4.5 Palms): 4.5 Palms
Number of Reviews: 213




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Showing 1 to 5 of 213 reviews
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5.0 Palms
5.0 Palms
Popbar
Review Type: Other
Location: 5 Carmine St., New York, NY 10014
Summary: Popbar Handcrafted Gelato on a Stick in West Village, NYC is a unique shop that sells gelato, sorbetto, and frozen yogurt on a stick. They also have H ...
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5.0 Palms
5.0 Palms
Morrisville State College
Review Type: College/university
Location: 80 Eaton Street, Morrisville, NY 13408
Summary: Morrisville State College has been trained through the National Foundation for Celiac Awareness's GREAT Schools, Colleges, and Camps program. They hav ...
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5.0 Palms
5.0 Palms
State University of New York, Potsdam
Review Type: College/university
Location: 44 Pierrepont Avenue, Potsdam, NY 13676
Summary: SUNY Potsdam has been trained through the National Foundation for Celiac Awareness's GREAT Schools, Colleges, and Camps program. They have been rigoro ...
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4.5 Palms
4.5 Palms
Saigon Bankok
Review Type: Restaurant
Location: 512 Niagara Falls Blvd, Tonawanda, NY 14223
Summary: This place has a regular menu, as well as a separate gluten free/ vegan menu. There are quite a few outstanding selections available for gluten free. ...
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4.0 Palms
4.0 Palms
Nizza
Review Type: Restaurant
Location: 630 9th Avenue, New York, NY 10036
Summary: This is a GIG trained restaurant that was recommended by a gluten free friend living in New York City. We had made reservations here, since we had a b ...
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Karen Broussard, Founder and President of GlutenFreeTravelSite

Karen Broussard is the Founder and President of GlutenFreeTravelSite. Karen launched GlutenFreeTravelSite in 2008 after her son was diagnosed with Celiac Disease at a very young age. She and her family found that dining out and traveling could be a real challenge for people following gluten free diets, and she wanted to provide a place where the gluten free community could go to share their experiences first-hand with others.

In addition to heading up GlutenFreeTravelSite, the DINE GLUTEN FREE Mobile App, and the Gluten Free Travel Blog Karen is an Associate Editor of Simply Gluten Free Magazine and volunteers each summer at Camp Celiac in Rhode Island. A graduate of Georgetown University with a degree and career in Marketing, Karen resides with her husband and two sons in the Washington, DC area.

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